Vegetable stew with pork

Vegetables and pork are versatile and satisfying options for your lunch or dinner. The good thing about stew is that you don't need to additionally prepare a side dish for it. The dish according to the classic recipe will delight you with its taste and speed of preparation.

A minced meat stew is a good idea for lunch or dinner. An excellent combination of tender homemade minced meat with a large variety of juicy vegetables, which give a lot of juice during cooking. The stew turns out to be simply excellent - tender, juicy and very appetizing!

Stew with vegetables and meat is a hearty, rich, and very “convenient” dish. The stew combines both a meat component and a ready-made garnish. All components are cooked in one pan - this saves both effort and time. In order for the stew to be fragrant, do not forget about garlic and herbs - these products will create a mood and add vitamin benefits.

Stew with eggplant and rice combined with pork will be the perfect dinner not only because it requires a minimum amount of cooking time. The dish is notable for its satiety, amazing aroma with piquant notes. Thanks to the addition of turmeric to the stew, the dish takes on an attractive golden hue. If you want to keep the calories in your meal to a minimum, opt for lean pork.

Vegetable stew with meat is a two-in-one dish. According to this recipe, you will get the most tender meat in a thick sauce with vegetables and herbs.

An appetizing and very satisfying vegetable dish with tender pieces of meat can be easily prepared in a slow cooker. It's very convenient and the stew doesn't burn at all. The dish turns out to be very tasty, juicy and incredibly healthy!

Vegetable stew with meat is easy and convenient to cook in a multicooker. Here you will find all the necessary modes and you can choose the appropriate temperature and time yourself. The meat and vegetables are very juicy and soft. Delicious, appetizing and healthy dish for the whole family!