Lavash roll with sausage and Korean carrot

0
673
Kitchen World
Calorie content 292.3 kcal
Portions 6 port.
Cooking time 50 minutes
Proteins * 34.8 g
Fats * 18.4 g
Carbohydrates* 23.2 g
Lavash roll with sausage and Korean carrot

Lavash can be used to make many delicious quick snacks. Perhaps the easiest way is to make a roll; you can choose the filling to your liking. And to make the roll juicy, be sure to add vegetables, in our case it will be a Korean carrot.

Ingredients

Cooking process

step 1 out of 6
Spread the pita bread on a flat surface, brush it with mayonnaise.
step 2 out of 6
Grate the sausage on a coarse grater and spread it over the pita bread.
step 3 out of 6
Then add the Korean carrots.
step 4 out of 6
Grate the cheese on a coarse grater and sprinkle it over the pita bread.
step 5 out of 6
Wash the greens and chop with a knife, add it to the pita bread.
step 6 out of 6
Wrap a tight pita bread roll, then cut it into portions and serve.

Bon Appetit!

 

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