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Lavash roll with crab sticks and Korean carrots

0
660
Kitchen World
Calorie content 180.2 kcal
Portions 4 port.
Cooking time 80 minutes
Proteins * 36.7 g
Fats * 2.1 gr.
Carbohydrates* 25.7 g
* per 100 gr. product
Lavash roll with crab sticks and Korean carrots
Content

Cold appetizers are a huge field for culinary experimentation and discovery. A spicy and juicy snack can be quickly prepared from thin pita bread, crab sticks and Korean carrots.

Ingredients

Cooking process

step 1 out of 6
Spread the pita bread evenly with curd cheese.
step 2 out of 6
Cut the crab sticks lengthwise and spread over the pita bread, brush them also with cheese.
step 3 out of 6
Cover the layer of crab sticks with a second pita bread.
step 4 out of 6
Spread the Korean carrots on top of the second pita bread.
step 5 out of 6
Roll the pita bread into a tight roll, wrap it in plastic wrap and refrigerate for 30-60 minutes.
step 6 out of 6
When the roll is soaked, cut it into pieces and serve.

Bon Appetit!

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