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Caesar salad with chicken, croutons, tomatoes and mayonnaise classic

0
1194
Kitchen American
Calorie content 142.8 kcal
Portions 4 port.
Cooking time 40 minutes
Proteins * 10.1 gr.
Fats * 10.4 g
Carbohydrates* 13.8 g
* per 100 gr. product
Caesar salad with chicken, croutons, tomatoes and mayonnaise classic
Content

Chicken Caesar salad is one of the most famous dishes in North American cuisine. The salad is prepared from available products, and a dressing based on mayonnaise gives it an extraordinary taste.

Ingredients

Cooking process

step 1 out of 5
Cut the bread into cubes. Peel the garlic, grate on a fine grater and mix with water. Put the croutons on a baking sheet, sprinkle them with garlic water, sprinkle with spices and dry in the oven at 50 degrees until golden brown.
step 2 out of 5
Boil chicken fillet in salted water, disassemble into fibers and fry in vegetable oil with spices.
step 3 out of 5
Prepare a dressing. Mix mayonnaise with lemon juice, mustard, add ground pepper and stir.
step 4 out of 5
Tear the salad with your hands. Cut the tomatoes into cubes.
step 5 out of 5
Place lettuce and tomatoes on a flat dish, top with chicken and pour over the dressing. Sprinkle the Caesar salad with grated cheese and croutons. Serve the dish immediately after cooking to prevent the croutons from softening.

Bon Appetit!

 

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