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Caesar salad with fetaxa cheese

0
1520
Kitchen American
Calorie content 105.2 kcal
Portions 3 port.
Cooking time 50 minutes
Proteins * 7.9 gr.
Fats * 6.2 gr.
Carbohydrates* 9.6 gr.
* per 100 gr. product
Caesar salad with fetaxa cheese
Content

Caesar cheese with fetaxa turns out to be more tender and low-calorie. It doesn't take long to prepare it. This is the most budget-friendly option for preparing a gourmet meal that is usually served in a restaurant.

Ingredients

Cooking process

step 1 out of 7
Cut the bread into cubes and dry in the oven until golden brown.
step 2 out of 7
Boil the chicken breast in salted water and disassemble into fibers.
step 3 out of 7
Wash the cucumber and cut into strips.
step 4 out of 7
Wash the tomatoes, cut into large cubes. Transfer to a bowl with meat and cucumbers, add olive oil and stir.
step 5 out of 7
Wash Chinese cabbage, chop coarsely or tear by hand. Place the cabbage on a platter.
step 6 out of 7
Place the mixture of meat and vegetables on top of the cabbage.
step 7 out of 7
Cut the fetaxa into cubes. Add cheese to salad. Since fetaxa has a very salty taste, we do not recommend salting the salad too much.

Bon Appetit!

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