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Red tomato salad for the winter without sterilization

0
1048
Kitchen Russian
Calorie content 66.7 kcal
Portions 2 p.
Cooking time 45 minutes
Proteins * 1.2 gr.
Fats * 0.2 g
Carbohydrates* 18.6 gr.
* per 100 gr. product
Red tomato salad for the winter without sterilization
Content

Summer is the time to prepare tasty, healthy vegetables for the winter. Tomato salad will be an appetizing addition to the main course. And cooked without sterilization, it will retain a maximum of vitamins and minerals. A real find for the hostess!

Ingredients

Cooking process

step 1 out of 6
Rinse the tomatoes with water and cut into circles.
step 2 out of 6
Peel the onion and also cut it into circles.
step 3 out of 6
Cut the garlic into slices.
step 4 out of 6
Put a few peppercorns, cloves, garlic and onions with tomatoes in sterilized jars. Pour boiling water over them and leave for 10 minutes.
step 5 out of 6
At this time, we will prepare the marinade. To do this, boil water and dissolve salt and sugar in it. Add vinegar.
step 6 out of 6
We drain the water from the jars and pour in the marinade. We roll up the cans and leave at room temperature until they cool completely.

Bon Appetit!

 

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