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Seafood salad with shrimps, squid and mussels

0
536
Kitchen World
Calorie content 73.4 kcal
Portions 4 port.
Cooking time 20 minutes.
Proteins * 10 gr.
Fats * 2.7 gr.
Carbohydrates* 6 gr.
* per 100 gr. product
Seafood salad with shrimps, squid and mussels
Content

For a quick bite, a protein-rich seafood salad is great. Due to its unusual taste, such a dish never gets boring, and it will take you a few minutes to prepare it.

Ingredients

Cooking process

step 1 out of 6
Boil the shrimps in salted water. This will take 3-4 minutes.
step 2 out of 6
Mussels can be used canned or cooked on your own.
step 3 out of 6
Cut the squid into thin strips.
step 4 out of 6
Cut the crab sticks into cubes.
step 5 out of 6
Boil the eggs, peel and cut into cubes.
step 6 out of 6
In a bowl, combine all the ingredients, season with yogurt and serve.

Bon Appetit!

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