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Cucumber salad with onions for the winter

6001

Kitchen Russian

Calorie content 117.5 kcal

Portions 6 port.

Cooking time 90 minutes

Proteins * 1 gr.

Fats * 0.2 g

Carbohydrates* 28.5 g

Cucumber salad with onions for the winter

Content

An appetizing and simple salad for the winter in a bank is a great solution for the future. This salad will be a great appetizer and addition to any hot dishes. The beauty of this recipe is in its simplicity; preparation takes very little time.

Ingredients

Cucumbers 1 kg Onion 250 - 300 gr. Table vinegar 9% 2 tbsp Granulated sugar 1 tbsp Salt 1 tbsp Seasoning (optional) taste Dill 2 - 4 branch Chilli taste Garlic taste

Cooking process

Cut the carefully washed cucumbers into slices of the same thickness. The cucumbers should be sliced neither too thickly nor too thinly. Place them in a saucepan or bowl.

Next, you need to peel and rinse the onion in running water, cut it into rings or half rings and send it to a container with cucumbers.

After that, add those spices that you usually use for such preparations to the container with cucumbers and onions. Allspice and black pepper, coriander, mustard and bay leaf are well suited here. After that, add garlic and hot pepper to taste, just do not forget to grind these additives slightly.

Add salt and sugar last, and then stir the ingredients.

Leave the cucumber salad with onions and spices for about thirty minutes to brew and let the juice flow.

While the salad is brewing, sterilize the jars and lids to seal the piece. Place well-washed dill at the bottom of each jar - twig at a time. Then spread the salad over the jars, tamping it tightly.

Cover the salad jars with lids and place them in a deep saucepan, cover the bottom of which with a clean kitchen towel. Pour warm water into a saucepan so that it reaches the hangers of the cans. When the water in the pot boils, set aside twenty minutes to sterilize the product and then roll up the lids.

Cool the prepared salad upside down, wrapped in a warm blanket or blanket. When the salad has cooled down, store it in a dark place with a moderate temperature.