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Blanks for the winter
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Cucumber Salad Winter King

0
5355
Kitchen Russian
Calorie content 114.1 kcal
Portions 1.5 l.
Cooking time 8 h.
Proteins * 1.2 gr.
Fats * 2.6 gr.
Carbohydrates* 29.1 gr.
* per 100 gr. product
Cucumber Salad Winter King
Content

So the time has come for conservation. We have rolled up plenty of pickles, you can start salads. Why is it good to roll up salads? They will help you out when unexpected guests came, opened the can, put it on a beautiful plate - and a snack on the table. The royal cucumber salad with bell pepper will be aromatic and crunchy with a delicate and delicate taste.

Ingredients

Cooking process

step 1 out of 4
Rinse the cucumbers and put them in a bowl (saucepan), pour in cold water and leave to soak for 1 hour, then wash well. This will give the cucumbers a richer color and crispiness. Cut vegetables into thin semicircles and place in a saucepan.
step 2 out of 4
Wash the pepper, remove the stalk and seeds and chop into thin strips. Transfer it to a pot of cucumbers.
step 3 out of 4
Remove the husk from the onion, rinse and cut into thin half rings. Send it to the common pot. Add sugar, salt, oil and vinegar to vegetables. Stir and leave in the room for 1.5 hours. Place the pot with the workpiece on the stove and boil. Cook for 7 minutes, stirring occasionally.
step 4 out of 4
Prepare small sterile jars and boil the lids. Spread hot salad in them, cork and turn over, covered with a blanket until completely cooled.

Bon Appetit!

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