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➠ Assorted vegetable salad for the winter
➠ Chopped tomato salad for the winter

Chopped tomato salad for the winter

3202

Kitchen Russian

Calorie content 211.5 kcal

Portions 12 port.

Cooking time 60 minutes

Proteins * 1.1 gr.

Fats * 0.2 g

Carbohydrates* 51.9 gr.

Content

It is quite possible to save vitamins and benefits of ripe vegetables straight from the garden for the cold season. It is enough to prepare a few jars of chopped tomato salad for the winter. The prepared salad will delight you and your household with the juiciness of fruits, aroma and wonderful taste.

Ingredients

Fresh tomatoes 5 Kg Granulated sugar 3 tbsp Salt 1 tbsp

Cooking process

Sort the tomatoes, wash and dry on a kitchen towel. Cut the tomatoes into several large pieces.

Sterilize the jars, pour boiling water over the lids. Fill the jars with the chopped tomatoes, leaving some space on top.

Boil water on the stove in a saucepan, dissolve sugar and salt in it. Pour the prepared brine into jars with tomatoes. Cover the jars with lids, sterilize them in a large pot of water (you must first put a towel there) for about 15 minutes. Then remove the cans and roll them up, turn them upside down and let the tomatoes cool completely.