Green tomato and cucumber salad for the winter

0
5281
Kitchen Russian
Calorie content 86.7 kcal
Portions 2 p.
Cooking time 60 minutes
Proteins * 1.1 gr.
Fats * 0.2 g
Carbohydrates* 20.6 g
Green tomato and cucumber salad for the winter

Vegetable snacks for the winter are ideal for serving meat dishes. This harvest of green tomatoes and cucumbers will delight you with its light sourness and pleasant summer taste at any time of the year.

Ingredients

Cooking process

step 1 out of 11
We wash the green tomatoes thoroughly, remove the tails.
step 2 out of 11
Cut clean tomatoes into thin slices.
step 3 out of 11
Choosing fresh and strong cucumbers. Soak in cold water and rinse.
step 4 out of 11
Cut the cucumber into thin slices too.
step 5 out of 11
Peel the onion and cut into thin feathers.
step 6 out of 11
Combine tomatoes, cucumbers and onions in a deep bowl, salt, stir and leave for 1-2 hours. After that, we slightly survive the vegetables and drain the juice.
step 7 out of 11
Finely chop the bell pepper, chop the garlic cloves.
step 8 out of 11
Chop the parsley and combine it with pepper and garlic.
step 9 out of 11
Stir all the ingredients into a saucepan, add sugar, curry and vinegar. Stir and put on moderate heat.
step 10 out of 11
Bring to a boil, and then we make the fire less and simmer for another 20 minutes.
step 11 out of 11
Pour the finished salad into sterilized jars. We roll up and send for storage. Ready!

Similar recipes

leave a comment

Name
Email
Text *