Cobra tomato salad for the winter

0
1505
Kitchen Russian
Calorie content 90.8 kcal
Portions 4 l.
Cooking time 120 minutes
Proteins * 1 gr.
Fats * 2.2 gr.
Carbohydrates* 21.5 g
Cobra tomato salad for the winter

Tomato Cobra salad is a spicy dressing that will perfectly complement various meat dishes. In order to prepare such a snack at home, you will need an uncomplicated set of products and strict adherence to the step-by-step instructions that are presented to your attention.

Ingredients

Cooking process

step 1 out of 7
Prepare all the ingredients we need to make the salad. The bell peppers must be washed, cut into quarters, and the stem and seeds removed. We also wash the apples, cut into four parts, get rid of the core. We cut the washed tomatoes, as well as the peeled carrots into four parts.
step 2 out of 7
Then we transfer all the chopped vegetables to a puree state using a meat grinder.
step 3 out of 7
After that, pour the vegetable puree into a saucepan, put on moderate heat. After the mass boils, cook it for an hour. During the cooking process, do not forget to stir the puree periodically.
step 4 out of 7
In the meantime, peel the garlic from the husk, then take the hot pepper and remove the tails from it.
step 5 out of 7
After that, we pass the garlic together with hot pepper through a meat grinder.
step 6 out of 7
The next step is to send mashed pepper and garlic, sugar, vinegar and vegetable oil to the vegetable mass. Mix everything and cook for ten minutes.
step 7 out of 7
Remove the pan from the heat. We pour the salad into sterilized jars, roll up the lids, turn it upside down and wrap it in a thick blanket until the contents of the jars cool completely.

Bon Appetit!

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