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Obzhorka salad with chicken and croutons

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Kitchen World
Calorie content 100.1 kcal
Portions 4 port.
Cooking time 45 minutes
Proteins * 5.5 gr.
Fats * 8.5 gr.
Carbohydrates* 7.4 gr.
* per 100 gr. product
Obzhorka salad with chicken and croutons
Content

A hearty dish with the self-explanatory name "Obzhorka" can be prepared for lunch or dinner. It is based on meat, which you can choose according to your taste. Such a vinaigrette, but only meat.

Ingredients

Cooking process

step 1 out of 5
Peel the onions and chop finely.
step 2 out of 5
Peel and grate the carrots. Fry the onions and carrots in vegetable oil until tender.
step 3 out of 5
Cut the loaf into cubes, place them in a preheated pan and cook for 3-5 minutes, stirring occasionally. Then transfer them to a bowl, sprinkle with salt and spices to taste.
step 4 out of 5
Cut the pickled cucumbers into cubes.
step 5 out of 5
Cut the chicken into cubes. Smoked chicken can be replaced with boiled meat. In a bowl, combine the chicken, vegetable fry, cucumber and half of the croutons. Season with mayonnaise and season to taste. Stir the salad and sprinkle the Roast with the rest of the croutons and chopped parsley before serving.

Bon Appetit!

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