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Smoked chicken salad

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464
Kitchen European
Calorie content 179.6 kcal
Portions 6 port.
Cooking time 40 minutes
Proteins * 7.1 gr.
Fats * 12.9 gr.
Carbohydrates* 17.7 g
* per 100 gr. product
Smoked chicken salad
Content

Smoked chicken salads always turn out to be unusual in taste. It is smoked chicken that gives the dishes an interesting feature. The salad turns out to be bright and festive, light and spicy.

Ingredients

Cooking process

step 1 out of 13
Prepare the necessary ingredients for the salad.
step 2 out of 13
Cut the white bread or loaf into cubes. Put in a well-heated frying pan, stirring occasionally, and dry the croutons. These croutons can also be cooked in the oven.
step 3 out of 13
Smoked chicken, if necessary, skin and free from bones. Cut the meat into small cubes.
step 4 out of 13
Rinse stalk celery well, dry and remove fibers. Cut lengthwise and then into cubes the same size as the chicken.
step 5 out of 13
Wash the apples well, peel and core, cut into cubes.
step 6 out of 13
Rinse the grapes well and let them dry. It is better to choose seedless grapes. If the grapes are seeded, cut them in half, remove the seeds and cut to the same size as the rest of the ingredients.
step 7 out of 13
Put all prepared ingredients in a deep salad bowl. Open a can of canned peas, drain and add to salad. You can use frozen peas after defrosting them. Chop the walnuts with a knife. Place in salad.
step 8 out of 13
Mix all chopped ingredients thoroughly.
step 9 out of 13
Prepare a salad dressing. Chop the blue cheese.
step 10 out of 13
Place in a small container. Mash it up with a fork.
step 11 out of 13
Rinse the dill well under running water, dry and chop finely. Place in a container for dressing. Add sour cream, natural yogurt, salt, pepper and sugar. Mix everything well.
step 12 out of 13
Season the salad.
step 13 out of 13
Cool the finished croutons a little. Serve the salad in portions, garnish with crispy croutons on top.

Bon Appetit!

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