Smoked chicken and prune salad

0
630
Kitchen European
Calorie content 237.6 kcal
Portions 2 port.
Cooking time 15 minutes.
Proteins * 11.2 gr.
Fats * 15.1 gr.
Carbohydrates* 16.2 g
Smoked chicken and prune salad

Smoked salads always sound interesting, and when combined with dried fruits, they are completely unusual. A salad with smoked chicken and prunes is a godsend for a festive table. The salad turns out to be incredibly tasty and elegant. This salad is best served in portions in beautiful glasses or original bowls.

Ingredients

Cooking process

step 1 out of 4
Prepare the ingredients you need for a mouth-watering salad. Wash cucumbers well, dry and cut into thin strips. If necessary, skin and bone smoked chicken. Cut the chicken meat in the same way as the cucumbers.
step 2 out of 4
Rinse the prunes well under running water, if it is too dry, soak it in boiling water for 10 minutes. Dry the prunes with paper towels and cut into strips. Chop the peanuts with a sharp knife or coffee grinder, but so that the pieces of peanuts are coarse.
step 3 out of 4
Combine natural yogurt and mayonnaise in a small bowl, add spices to taste, mix well. Place smoked chicken, cucumbers and prunes in a salad bowl. Season the salad with cooked sauce. Mix thoroughly.
step 4 out of 4
Put the finished salad in portions in beautiful bowls, garnish with peanut crumbs on top.

Bon Appetit!

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