Smoked Chicken Salad with Korean Carrot and Egg

0
598
Kitchen World
Calorie content 136.6 kcal
Portions 4 port.
Cooking time 30 minutes.
Proteins * 26 gr.
Fats * 8.7 g
Carbohydrates* 3.5 gr.
Smoked Chicken Salad with Korean Carrot and Egg

For a hearty lunchtime snack, make a salad of smoked chicken, Korean carrots, and eggs. The dish will delight you and your loved ones with its bright taste and aroma.

Ingredients

Cooking process

step 1 out of 5
Separate the smoked chicken from the bone if necessary; you can also peel it off. Next, cut the product into small cubes or cubes.
step 2 out of 5
Boil chicken eggs and put them in cold water. After cooling, remove the shell and cut the ingredient.
step 3 out of 5
Cut the Korean carrots into smaller pieces.
step 4 out of 5
We wash the green onions and chop them. We do not take a lot of the product, it is needed more for the aroma.
step 5 out of 5
Combine all prepared foods in a salad bowl, season them with mayonnaise and stir. We serve the dish chilled to the table. Ready!

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