Smoked chicken salad with Korean carrots, corn and egg

0
4197
Kitchen World
Calorie content 142.6 kcal
Portions 4 port.
Cooking time 25 minutes
Proteins * 26.1 gr.
Fats * 8.7 g
Carbohydrates* 5.1 gr.
Smoked chicken salad with Korean carrots, corn and egg

A vibrant and nutritious salad for homemade dining can be made with aromatic smoked chicken. An interesting ingredient will be accompanied by Korean-style eggs, corn and carrots. Try it!

Ingredients

Cooking process

step 1 out of 5
Cut the smoked chicken into small pieces. It is not necessary to remove the peel; it will give the dish a brighter aroma.
step 2 out of 5
Boil chicken eggs. We put them in cold water until they cool completely.
step 3 out of 5
Next, we clean the product from the shell and grind it.
step 4 out of 5
Gently drain the juice from the canned corn. You can use a colander.
step 5 out of 5
We combine all prepared foods in a common plate. We also add Korean carrots, herbs to taste and mayonnaise to them. Stir the dish and serve!

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