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Smoked chicken salad with pickles and mushrooms

0
1032
Kitchen World
Calorie content 85 kcal
Portions 4 port.
Cooking time 30 minutes.
Proteins * 5.5 gr.
Fats * 9.9 gr.
Carbohydrates* 4.8 gr.
* per 100 gr. product
Smoked chicken salad with pickles and mushrooms
Content

Surprise your family and guests with a bright and appetizing snack of smoked chicken, mushrooms and pickles. The combination of various products will make your dish truly original and unusual.

Ingredients

Cooking process

step 1 out of 5
Chop the champignons and onions and rub the carrots. Fry vegetables with salt in vegetable oil for about 7 minutes until tender.
step 2 out of 5
Remove the skin from the smoked chicken, then cut the meat into medium-sized cubes.
step 3 out of 5
Put the roast and chicken on a plate. Add chopped pickles to this. Pour the ingredients with mayonnaise.
step 4 out of 5
Finely chop the dill and also send it to the dish. Stir the appetizer thoroughly.
step 5 out of 5
Put the finished salad on small plates. Serve warm and chilled!

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