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Salad with crab sticks, corn and beans

0
608
Kitchen World
Calorie content 115.2 kcal
Portions 4 port.
Cooking time 20 minutes.
Proteins * 4.5 gr.
Fats * 7.6 gr.
Carbohydrates* 6.9 gr.
* per 100 gr. product
Salad with crab sticks, corn and beans
Content

Juicy, hearty, tasty and very tender salad with crab sticks, corn and beans. An excellent flavor combination will please both home and guests. Just overeating!

Ingredients

Cooking process

step 1 out of 5
Boil eggs hard-boiled.
step 2 out of 5
Remove the shell and cut into pieces.
step 3 out of 5
Cut the crab sticks into squares.
step 4 out of 5
We wash the onion and cut it into rings.
step 5 out of 5
Combine crab sticks of corn, beans, onions and mayonnaise. Add salt if desired.

Bon Appetit!

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