Categories
Blanks for the winter
  1. home
  2. ➠ Crab salads
  3. ➠ Crab stick salad
  4. ➠ Salad with crab sticks, corn, cheese and croutons

Salad with crab sticks, corn, cheese and croutons

0
464
Kitchen World
Calorie content 150.4 kcal
Portions 2 port.
Cooking time 34 minutes
Proteins * 4.8 gr.
Fats * 10.2 g
Carbohydrates* 9.6 gr.
* per 100 gr. product
Salad with crab sticks, corn, cheese and croutons
Content

Salad with crab sticks, corn, cheese and croutons is another delicious variation of the famous crab salad. You can use any croutons to your liking, even purchased ones with the taste of caviar, crab meat or greens are suitable.

Ingredients

Cooking process

step 1 out of 5
Dip the eggs in a pot of water and boil them hard. Once they have cooled, peel and slice. Cut the crab sticks into cubes. Transfer the ingredients to a salad bowl.
step 2 out of 5
Tilt the canned corn onto a strainer to drain the liquid, then pour it into a bowl.
step 3 out of 5
Add croutons. If you are using croutons with any flavor, then you do not need to salt the salad.
step 4 out of 5
Pour in the required amount of mayonnaise.
step 5 out of 5
Stir the salad and serve immediately so that the croutons do not have time to get wet.

Bon Appetit!

 

Similar recipes

leave a comment

Name
Email
Text *