Shrimp, cucumber and cheese salad

0
412
Kitchen European
Calorie content 118.5 kcal
Portions 4 port.
Cooking time 15 minutes.
Proteins * 14.9 gr.
Fats * 9.8 g
Carbohydrates* 2.2 gr.
Shrimp, cucumber and cheese salad

Despite its lightness, the salad with shrimp, cucumber and cheese comes out very nutritious. The dish can be served for dinner or for a festive buffet table. The appetizer will delight guests and households not only with its taste, but also with its appetizing appearance.

Ingredients

Cooking process

step 1 out of 4
Boil the shrimp. The water can be salted to taste. After readiness, cool and clean.
step 2 out of 4
Cut the cucumber into cubes or cubes. Remove the peel as desired.
step 3 out of 4
Hard cheese can be grated on a coarse grater or finely chopped with a knife.
step 4 out of 4
We put all the prepared foods on a plate. Salt and add spices to taste, pour over with vegetable oil. Serve chilled salad to the table!

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