Salad with chicken, mushrooms, cucumbers and cheese

0
596
Kitchen World
Calorie content 115.7 kcal
Portions 6 port.
Cooking time 50 minutes
Proteins * 8.2 gr.
Fats * 10.9 g
Carbohydrates* 3.8 g
Salad with chicken, mushrooms, cucumbers and cheese

With this recipe, you can make a fairly satisfying version of chicken salad. In addition to chicken, it includes mushrooms, cucumbers and cheese. The salad can be served as a separate dish for dinner.

Ingredients

Cooking process

step 1 out of 7
Cook chicken and eggs. Cool the meat and cut into cubes.
step 2 out of 7
Wash the mushrooms, cut into slices. Peel the onion and chop finely. Fry mushrooms and onions in vegetable oil until golden brown.
step 3 out of 7
Peel the eggs, cut into cubes.
step 4 out of 7
Wash the cucumber and cut into cubes.
step 5 out of 7
Chop the nuts with a knife.
step 6 out of 7
Grate the cheese.
step 7 out of 7
Combine prepared meat, eggs, mushrooms, onions, cucumbers and nuts in a salad bowl. Season the salad with mayonnaise, salt and season to taste, stir. Sprinkle with grated cheese on top and garnish with walnuts.

Bon Appetit!

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