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➠ Salad with chicken, mushrooms, cheese and potatoes

Salad with chicken, mushrooms, cheese and potatoes

872

Kitchen European

Calorie content 148.5 kcal

Portions 4 port.

Cooking time 35 minutes

Proteins * 10.3 g

Fats * 9.1 gr.

Carbohydrates* 7.6 gr.

Salad with chicken, mushrooms, cheese and potatoes

Content

This salad is rich and nutritious. In addition, it is very simple to prepare, so even those housewives who have absolutely no experience can cope with it.

Ingredients

Pickled champignons 150 g Chicken fillet 250 g Parmesan cheese 100 g Potato 1 PC. Onion 1 PC. Carrot 1 PC. Mayonnaise 2 tbsp

Cooking process

Prepare all the food you need. Chicken, carrots, potatoes must be pre-boiled and cooled. It is necessary to drain the excess liquid from canned champignons.

We clean the potatoes, rub on a coarse grater. Take a flat plate and put the grated potatoes on it. This layer must be greased with mayonnaise.

Put the mushrooms cut into small pieces on top of the potatoes.

Peel the onion and cut into small cubes. If you want to eliminate the pungent smell of onions, then pour boiling water over it. We spread the onions on the mushrooms. Grease everything with mayonnaise.

The next layer is chicken fillet, cut into medium-sized cubes.

Next, the boiled carrots must be peeled and grated on a fine grater, then spread in a thin layer over the chicken. Grease everything again with mayonnaise.