Chicken tomato and cheese salad

0
739
Kitchen European
Calorie content 169 kcal
Portions 6 port.
Cooking time 60 minutes
Proteins * 11.3 gr.
Fats * 7.2 gr.
Carbohydrates* 23 gr.
Chicken tomato and cheese salad

In addition to the fact that the salad presented to your attention has an unusual and memorable taste, its external design will give you and your guests aesthetic pleasure. Salad with chicken, tomatoes and cheese is perfect for meeting guests.

Ingredients

Cooking process

step 1 out of 5
First you need to take the chicken fillet, cut into medium-sized pieces, pickle. Use soy sauce and spices as a marinade. Chicken is marinated for half an hour.
step 2 out of 5
Break eggs into a deep bowl, beat well. Combine flour and breadcrumbs in another deep bowl.
step 3 out of 5
Fry pieces of chicken fillet immersed in a mixture of beaten eggs in vegetable oil. Then in flour with bread crumbs. Finished chicken fillet pieces should be golden brown.
step 4 out of 5
Put the fried pieces on a paper towel for a few minutes to eliminate excess fat.
step 5 out of 5
Then all the ingredients must be laid out on a plate: arugula, chicken, tomatoes cut in half, olives cut in the same way as tomatoes, cheese cut into cubes. We decorate everything with herbs and pour over the sauce.

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