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Salad with chicken, cheese, Chinese cabbage and croutons

589

Kitchen World

Calorie content 118.5 kcal

Portions 6 port.

Cooking time 40 minutes

Proteins * 7.8 g

Fats * 8.5 gr.

Carbohydrates* 7 gr.

Salad with chicken, cheese, Chinese cabbage and croutons

Content

If a festive celebration is coming up soon, and you do not know what to cook so as not to spend a lot of time, use this recipe. The salad with chicken, cheese, Chinese cabbage and croutons will be to everyone's taste. Light salad with a pleasant combination of ingredients will decorate your table.

Ingredients

Cooking process

Rinse the chicken fillet thoroughly, dry with paper towels, fry in a little vegetable oil in a well-heated frying pan.

Fry the meat until golden even brown on both sides, add a little salt.

Cut the loaf into small cubes and fry until crisp on all sides in a dry frying pan.

Grate hard cheese on a coarse grater and put in a salad bowl. Tear the Chinese cabbage with your hands and place in a salad bowl.

Open a can of canned pineapple, drain the liquid. Cut the pineapple rings into cubes.

Chop the walnuts with a knife. Cut the pickled cucumbers into small cubes. Put chopped cucumbers in a bowl with walnuts.

Add fried chicken fillet, pineapples, crackers and walnuts with pickled cucumbers to a salad bowl. Season the salad with mayonnaise and mix thoroughly.