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Salad with chicken, cheese, egg and walnuts

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374
Kitchen World
Calorie content 203.5 kcal
Portions 4 port.
Cooking time 20 minutes.
Proteins * 15.1 gr.
Fats * 14.8 g
Carbohydrates* 2.8 gr.
* per 100 gr. product
Salad with chicken, cheese, egg and walnuts
Content

Juicy, appetizing and nutritious salad of chicken, eggs and walnuts! Such a dish can be prepared for a family dinner or to decorate a festive table with it. And the delicate taste of walnuts will complement this amazing combination!

Ingredients

Cooking process

step 1 out of 6
Boil the chicken fillet in salted water for 30 minutes.
step 2 out of 6
Eggs are also hard boiled in boiling water for 10 minutes. Then we cool it under the flow.
step 3 out of 6
Rub the cheese on a coarse grater.
step 4 out of 6
Grind the walnuts in a blender.
step 5 out of 6
Cut the eggs and chicken fillet into small cubes.
step 6 out of 6
Now we combine all the products in a deep plate and season with mayonnaise. Mix everything thoroughly.

Bon Appetit!

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