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Tuna and Cucumber Salad

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694
Kitchen European
Calorie content 182.1 kcal
Portions 2 port.
Cooking time 25 minutes
Proteins * 12.4 gr.
Fats * 13.3 gr.
Carbohydrates* 3.3 gr.
* per 100 gr. product
Tuna and Cucumber Salad
Content

We present to your attention a salad with tuna, which is easy to prepare and has an amazing taste. This recipe will be a real find and a lifesaver in the situation of unexpected guests. Despite the combination of a small amount of simple ingredients, the salad is satisfying and tasty.

Ingredients

Cooking process

step 1 out of 4
At the very beginning, you need to prepare chicken eggs for the salad. Pour water into a saucepan and lower the required amount of eggs according to the recipe. Cook them until tender. Then we put it in cold water, cool it, peel it and cut the eggs into cubes.
step 2 out of 4
Fresh cucumber must be washed, then cut into small cubes.
step 3 out of 4
Open a can of canned tuna, drain the oil and knead the fish with a fork.
step 4 out of 4
In a salad container, combine all the ingredients - tuna, cucumber and eggs. Add mayonnaise, mix everything. We taste the salad, add some salt if necessary. A quick and delicious tuna cucumber salad ready to eat.

Enjoy your meal!

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