Salad with ham, cheese and cucumber

0
680
Kitchen European
Calorie content 202.9 kcal
Portions 4 port.
Cooking time 20 minutes.
Proteins * 12.9 gr.
Fats * 15.7 g
Carbohydrates* 3 gr.
Salad with ham, cheese and cucumber

The combination of cheese with ham and cucumber is pleasant and familiar. By adding ingredients that suit your taste, greens, you can experiment endlessly, each time getting a new taste. We suggest complementing this combination with an egg and lettuce leaves - a win-win option.

Ingredients

Cooking process

step 1 out of 4
Peel the ham and cut into small cubes.
step 2 out of 4
We wash the cucumbers, dry them, cut off the tips to avoid possible bitterness. Cut the cucumbers into thin slices, then the slices into strips, and the strips across, into small cubes.
step 3 out of 4
Grate the cheese with large holes. Cook eggs for 10-12 minutes until firm yolk. Cool in cold water and peel. Cut the eggs into pieces that are proportional to the cubes of the rest of the ingredients.
step 4 out of 4
Put ham cubes, chopped cucumber, grated cheese and pieces of boiled eggs into a salad bowl. Add mayonnaise and mix gently. Garnish with sprigs of parsley or other favorite herbs before serving.

Bon Appetit!

 

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