Zucchini, tomato and pepper salad

Zucchini is always abundant in summer. A spicy, like mother-in-law's tongue, a zucchini snack that can be prepared for the winter is one of the simple, affordable dishes. This recipe deserves to be one of your favorite recipes.

If you are a supporter of harvesting for the winter, then lecho from zucchini, tomatoes and peppers is a real find! Here is one of the most successful recipes for making lecho for the winter. Preparing this blank is easy. The taste of lecho turns out to be balanced and very harmonious, because the combination of zucchini, pepper and tomatoes in itself is ideal for winter preservation.

Zucchini salad is one of the most popular preparations for the winter. This recipe is suitable for those who do not accept the use of canned vinegar. Zucchini salad turns out to be really tasty and appetizing! This appetizer can be appreciated not only by loved ones, but also by guests, because you can and should add a salad of zucchini to the festive table!

Of the many recipes for this wonderful preparation, you are offered the most delicious recipe for making lecho from zucchini, peppers and tomatoes. Its unique taste determines the precisely matched ratio and quantity of all ingredients. Choose young zucchini and meaty tomatoes for lecho.

In this recipe, you are invited to cook squash caviar in a slightly different way. Cut all vegetables for caviar into small cubes and fry in a skillet. It is not necessary to sterilize such a blank.

Cauliflower, when preserved, goes well with tomatoes. These vegetables complement each other: the presence of these two ingredients in the roll allows the appetizer to be very juicy, nutritious, with a rich taste. Make sure to prepare pickled tomatoes with cauliflower for your family, we guarantee everyone will be happy!

Any housewife knows that harvesting is the best option, how to quickly find application for a rich harvest of vegetables. For example, having prepared a salad of tomatoes and zucchini for the winter, you can profitably attach as many as two vegetables. This wonderful combination is sure to please both you and your household.

Lecho is a popular preparation among many housewives. and this is not surprising: everyone wants to please the family with a bright, tasty and aromatic snack in the cold season. Lecho from zucchini for the winter without sterilization will save you time and effort, because it is very easy and simple to cook it.

Spicy and aromatic adjika goes well with meat, fish and many others. Having prepared juicy and tender adjika from zucchini without vinegar, you will surely surprise not only your household, but also your guests. Therefore, be sure to prepare such an appetizer according to the proposed recipe.

Lecho is a traditional Hungarian appetizer, but it has become truly widespread in many variations here. Zucchini and pepper lecho for the winter without sterilization is a classic recipe according to which your appetizer will definitely turn out juicy and tasty.

Aromatic zucchini caviar can be cooked in a slow cooker. Such an original preparation will complement your table at any time of the year.The vegetable appetizer is served cold and can be spread on bread or served as a sauce.

A fragrant vegetable salad for the winter will ideally complement not only your homemade meals, but also the dishes of the festive table. Try the delicious zucchini, pepper and tomato appetizer.

Zucchini lecho is a delicious addition to many homemade dishes. The originality of the snack will be given by a special preparation: cutting vegetables into pieces.

Aromatic zucchini lecho can be served with meat or fish, and can also be used as an independent snack. The dish can be prepared for the winter and served all year round.

I propose to cook a fragrant and moderately spicy zucchini adjika. The name of this adjika speaks for itself - "Lick your fingers!" The combination of vegetables in this appetizer is so perfect that without any ingredient, the taste will not be the same. So I don't recommend changing anything in the recipe.

The harvesting process for winter seams is usually not laborious, but tiring. I want to share a recipe for zucchini and eggplant lecho, which will not take much of your time, and the appetizer will turn out to be bright and very tasty.

I would like to share a breathtaking taste of zucchini and tomato lecho for the winter. I use this recipe if you need to save the crop of zucchini. I roll the blank, bright in taste and color, in small jars so that the blank can be eaten at a time.

An appetizing lecho is easiest to prepare in a multicooker. This saves a lot of time and utensils, and the taste is no different from preparing lecho in the standard way.If you are a happy owner of a multicooker, then be sure to try to prepare seams in reserve in a multicooker.

Bell peppers go well with zucchini. If both of these vegetables are flavored with tomato sauce, then the preparation for the winter will exceed all expectations. An appetizing bright salad of zucchini and bell pepper will delight not only your stomach, but also your eyes.

The famous zucchini uncle bens salad is easy to prepare for the winter, as it is well stored and does not require expensive products. In our recipe, we suggest making your own tomato paste for pouring, but you can use a store-bought one.

The well-known mouth-watering salad "Lecho" is easy to prepare from zucchini and roll up for the winter. This appetizer will be light, not too spicy, and fairly easy to prepare. Tomatoes will give you a delicious juice that will complement the zucchini in a jar. Try it!

Zucchini caviar is an appetizer that will perfectly fit not only into the festive, but also into the everyday menu. Thanks to the simple set of ingredients, this dish can be prepared at any time of the year. Cooking squash caviar in a bag is a way that will greatly simplify your life: vegetables do not need to be chopped with a meat grinder, since its finished consistency is fine-grained. It should be noted that such an appetizer tastes like a favorite snack from the Soviet past.

Lecho is a good way to keep the zucchini harvest tasty and varied for the winter. The peppers are replaced here with zucchini, and the pepper itself is added to the sauce. It is very tasty and unusual.

Many people cook lecho, chopping the zucchini as much as possible, or even twisting them through a meat grinder. And you try to cut the zucchini into strips, this way the vegetables feel better. In addition, zucchini can then be used for soups, sauces, etc.

Zucchini salad with tomatoes, peppers, onions and garlic turns out to be bright and sweet and sour in taste. Vinegar is not used for conservation; citric acid replaces it.

We offer you a great option for a winter vegetable snack: a salad of tomatoes and vegetables. For its preparation, a large number of vegetables are used, the taste of which perfectly complements each other. In the process of cooking, we will fry vegetables in vegetable oil and then simmer - this way, they will better reveal their aroma and combine into one flavor range.

Delicious homemade ketchup of the most delicate consistency without the addition of vinegar and starch is real! Homemade ketchup made from natural fresh vegetables with the addition of a large amount of fresh herbs. What it will be: spicy or not very, with or without herbs - only you decide. The most important thing is that it is natural and does not contain preservatives, which means that it can be offered even to children!

Today we want to offer you a recipe for making squash caviar. The whole process of preparing vegetables takes no more than half an hour, after which the vegetables are baked in the oven and then pureed with an immersion blender. Thanks to baking in the oven, vegetables retain their useful properties and taste, so our caviar turns out to be very tasty and as healthy as possible.

The recipe for making adjika with horseradish has taken root in our family for a long time, and we use it every year. Adjika consists entirely of seasonal vegetables, the cost of which at the very height of the season is not at all great, and the cooking result is always excellent. Thanks to the addition of garlic and horseradish, adjika turns out to be quite spicy, but you can adjust the addition of these ingredients to your taste.

A recipe for lovers of squash caviar. Thanks to him, you do not have to spend a long time near the stove, constantly stirring the caviar and making sure that it does not burn. And it turns out to be surprisingly tender and fragrant.

Juicy, aromatic, full-bodied - this is how this tomato salad can be characterized. For richness and versatility of taste, we also add zucchini and bell pepper - such a mixture is always tasty and goes well with all meat dishes. It is very convenient to open a jar of such a salad for lunch or dinner - in fact, this is a ready-made vegetable side dish. Salad preparation will not take much time, especially since sealed jars do not require sterilization before storage.

Fans of spicy snacks should like this adjika. In addition to zucchini, the preparation includes many more vegetables and spices. The mixture is rich, juicy and aromatic. And bitter pepper is "responsible" for the characteristic specific note that connoisseurs of spicy things love. Such adjika will find its place both in the everyday menu and on the festive table.

Zucchini salad with rice - juicy, rich and very satisfying. It goes well with any meat dish as a side dish, and can also be served as a cold appetizer. Preparing a salad is simple: chopped vegetables and half-cooked rice, you just need to mix and simmer for half an hour. We do not neglect the sterilization of cans - this will protect the seaming from damage and ensure the safety of the product throughout the winter. The weight of the vegetables is indicated already peeled.

Homemade caviar is an incredibly healthy and tasty dish. You can cook eggplant and pepper caviar very quickly, but enjoy it all winter. Appetizing, spicy, with a pleasant bright color and delicate texture! Simply delicious!

When preparing seaming for the winter, many housewives neglect the preparation of salads. But this is a real storehouse of many vitamins. An incredibly tasty and appetizing salad of zucchini and peppers with onions and carrots turns out. It will be a great addition to a variety of dishes!

A very appetizing vegetable game made from zucchini, peppers and tomatoes! It will be a delicious addition to toasts, meat dishes and various side dishes. Such caviar can be prepared in jars and enjoy its aroma all winter long!

Prepared salads in jars for the winter are becoming more and more popular. Seals with rice and vegetables are especially tasty. Try the hearty and mouth-watering rice and zucchini salad. This is a terrific appetizer and side dish for a variety of dishes!

Zucchini caviar with tomatoes and peppers is an incredible delight! Toasts, tartlets, sandwiches and many other dishes with squash caviar turn into a real masterpiece! It's the perfect solution for light snacks and quick snacks! Guests will be pleasantly surprised!

The most delicious and beautiful vegetable lecho you have ever cooked. If you cook lecho right to the table, do not add vinegar.

When preparing lecho, it is important to keep the food in chunks and not turn the appetizer into caviar. Lovers of spicy dishes will really like the lecho prepared in this way, but the piquancy, if desired, can be adjusted by reducing the amount of red pepper.

Canned vegetable salads are relevant at any time of the year. Zucchini and tomato appetizer turns out to be especially satisfying and aromatic, and also perfectly complements meat or fish dishes.

An appetizing combination of courgettes, bell peppers and rice in tomato sauce will give you wonderful moments of pleasure. The billet tastes better than the global brand, although the idea for its recipe came from Uncle Bens and acquired a lot of variations from various ingredients.

Zucchini salad Lazy light is a delicious appetizer that is very easy to prepare.This salad is perfect for any side dish, and also perfectly complements various meat and fish dishes. Zucchini salad prepared according to this recipe will be appreciated by lovers of spicy and savory snacks.

Zucchini caviar with tomatoes and bell peppers has always been the most common preparation of vegetables for the winter. Zucchini itself has no flavor, therefore other vegetables are added to the caviar, which determine the main bouquet of the caviar aroma. It is important to choose vegetables that are ripe and undamaged. This recipe suggests cooking caviar with roasting vegetables.

The most popular among zucchini blanks is the recipe for cooking zucchini caviar with baking vegetables in the oven. When baked, the vegetables leave the liquid, and as a result, the caviar will be thicker and richer in taste. And the hostess also saves time, because there is no need to stand at the stove. For delicious caviar, use young zucchini, ripe tomatoes, and peppers.

In this recipe, you are invited to add zucchini and carrots fried with onions to the classic lecho. As a result, you will get a snack with pieces of vegetables of different tastes, even more tender and tasty. Lecho can be eaten as a separate dish and added to soup or stew.

Zucchini caviar is a favorite dish in many families. And no wonder: this unusually tasty appetizer goes well with meat, fish and even vegetable dishes. Zucchini caviar in the oven is easy to prepare and, in addition, the process of preparing this appetizer does not take much time.

The recipe for Uncle Bens lecho with zucchini came out spontaneously. Once the zucchini harvest was so large that we did not know where to put them and how to preserve them. The Lecho turned out to be simply delicious. Since then, we have made sure to prepare this flavorful snack every year.

Most often, lecho is prepared from bell peppers filled with tomatoes or tomato paste. I want to offer my recipe for zucchini lecho without tomato paste.This appetizer is one of our family's favorite winter preparations.

Eggplant saute is unlikely to leave indifferent those who carefully monitor their figure. And all because it contains only useful ingredients that are low in calories and the presence of a large amount of vitamins and minerals. Eggplant saute can be served as an appetizer or as an independent complete meal.

Zucchini caviar with bell pepper is a tasty and healthy snack with a bright aroma that will appeal to all family members. Due to the fact that the preparation contains a variety of vegetables, it is easily absorbed by the body and goes well with a large number of meat dishes and side dishes. It should be noted that you will not need too much time to prepare such caviar. In addition, it is not at all necessary to have special culinary skills for this.