Cabbage, tomato and onion salad for the winter

A salad for the winter of cucumbers and tomatoes is an excellent preparation, which is not at all difficult to make. In addition to the main components, cabbage, peppers and zucchini are often added to the curl. It has an unreal taste and aroma, there is always a lot of juice in a jar, which can be a good gravy for mashed potatoes or porridge.

This recipe offers a good way to keep these vegetables almost fresh for the winter table. A salad is prepared with a short heat treatment, which preserves the taste and useful properties of cucumbers, tomatoes, cabbage, carrots and onions. The salad is delicious. Try it!

An appetizing hodgepodge based on completely natural, healthy products. Fresh tomatoes are much better than ready-made pasta, which means that the taste of the dish will only be better. Cabbage also goes well with them. These products reveal each other's taste well.

Cabbage solyanka is a very versatile dish. It can be served as a side dish or a separate dish, made into a pie filling, or added to a soup.

Solyanka is an excellent appetizer from available products, which is served on the table, both as an independent dish, and with any side dishes and meat dishes. I propose a simple recipe for a hodgepodge for the winter without sterilization. The appetizer turns out to be delicious and is suitable even for a festive table.

Solyanka for the winter without mushrooms is a unique preparation that can be used both as an independent dish and for dressing cabbage soup, borscht and soups, and even as a filling for pies. Solyanka is prepared from affordable and inexpensive products, but at the same time it turns out to be very tasty and aromatic.

I want to share a recipe that has taken root in our family. When a fruitful year for mushrooms is issued, we always prepare a hodgepodge with mushrooms and cabbage in jars in large quantities. Mushroom appetizer does not last long, no matter how much we cook it.

I propose to cook a vegetable hodgepodge for the winter. A great option for a fasting treat. The dish is made from simple inexpensive products that any summer resident can find. The cabbage lover will appreciate this recipe and add it to the cookbook.

A hodgepodge with mushrooms prepared according to the proposed recipe for the winter will not only be a delicious snack for you, but also a good base for soup and stews. Having frozen mushrooms, you can cook it at any time of the year. The recipe is simple. The number of products in the recipe is designed for a large batch of preservation.

Hunting salad is a great option for an appetizer that will complement any dish. The preparation of this salad using green tomatoes is very successful. Such preparation for the winter will add variety to the diet. Hunting salad will also be able to decorate the festive table, pleasantly surprising the guests with its taste.

According to this recipe, you will prepare a tasty and light snack for the winter. The cabbage will be crispy, and the fresh cucumber will give the salad a unique flavor. Cooking without sterilization.

Vegetable blanks will make your table diversified throughout the year. Tomatoes and cabbage make a quick and easy snack to complement your hot meals at the dinner table.

One of the cheapest options for preparing this salad, which will not be difficult for any housewife to prepare.

It turns out very tasty if you prepare tomatoes along with other vegetables, for example, make a salad of tomatoes with cabbage. It does not need to be sterilized, and this, you see, is very convenient.

When it seems that all the seams have already been done and are waiting in the wings, it is time to collect late vegetables, from which you can make many delicious snacks. We offer you a recipe for green tomato salad with cabbage - this is a delicious savory sweet and sour appetizer that goes well with meat dishes.

A terrific vegetable snack for the winter made from tomatoes and cabbage. A very juicy, spicy dish that will be a great addition to your culinary masterpieces.

Solyanka with cabbage is a unique dish! And prepared for the winter, it will keep the vegetables tasty and healthy, as well as diversify the family menu. It can be served as a side dish or as an independent dish for dinner or lunch. And satisfying and nutritious!

Solyanka with bell pepper is a delicious and appetizing snack for the winter. It is quite spicy and nutritious, with a strong aroma and rich color. Just lick your fingers!

To prepare a delicious mushroom hodgepodge, you can use any forest mushrooms: porcini, boletus, boletus, boletus or honey mushrooms.We use, for example, chanterelles and prepare them with vegetables to enjoy an amazing hodgepodge in winter.

This roll is also called lazy cabbage rolls. A hearty and aromatic salad prepared for storage will delight you with its rich taste and allow you to quickly serve a ready-made snack on the table.

The most delicious mushroom hodgepodge is a hodgepodge with honey agarics. They are successfully combined with vegetables, are easy to prepare and give the dish a special taste. Cooking hodgepodge without vinegar has its own peculiarities, but in general, the preparation is no different from the usual one. Solyanka without vinegar is less acidic than the classic one, more tender and aromatic.

Almost ready-made vegetable soup in a jar is very convenient to use in winter. Boil the broth with potatoes or barley and put the mushroom roll into it - and now your amazing quick pickle is ready.

Today we will be preparing a delicious vegetable snack with wild mushrooms. The preparation of the hodgepodge must be done in early autumn during the mushroom season, so that later you can enjoy winter evenings with its amazing taste.

I propose to cook a delicious hodgepodge with mushrooms and cabbage for the winter. The fragrant piece can be served as a stand-alone snack or used to make a simple, hearty soup that will keep you warm on a cold winter evening.

Usually, when mentioning a hodgepodge rolled up for the winter, there is always the qualification "mushroom". However, mushrooms are difficult to digest and assimilate by the human body, unlike cabbage. Therefore, today I propose to cook cabbage hodgepodge with tomatoes, carrots and onions for the winter.

A wide variety of pickled vegetables collected in one jar is a hunting salad. Delicious, moderately salty, aromatic and so healthy, it will appeal to you and your guests and will be an excellent alternative to a fresh salad on a festive or everyday table. A small amount of vegetable oil leaves the salad light and crispy without adding extra calories.

We offer you another option for preparing for the winter - a salad with cabbage and vegetables, cooked in a slow cooker. Juicy, crunchy, containing a large amount of vitamins, it is prepared very simply, without sterilization. Having spent no more than an hour and a half on preserving the salad, you will prepare several jars of a tasty and healthy side dish for meat and vegetables for the winter.

One of the most popular types of preparations for the winter is the Kuban salad. It consists of six types of seasonal vegetables, ideally in harmony with each other to taste. Kuban salad is a real source of vitamins and nutrients rolled up under the lid. Fresh vegetables are marinated in their own juice and then sterilized. This keeps the salad crisp and juicy, and retains the flavor of the freshly prepared salad.

Hunter's Cucumber Salad consists of seasonal vegetables such as cabbage and bell peppers, ripe and green tomatoes, carrots and onions. Chopped into small pieces and seasoned with a small amount of spices and vegetable oil, juicy vegetables during the cooking process release a large amount of juice, in which they are then pickled. As a result, we get a delicious and juicy vegetable salad.

We offer you a great version of a cabbage salad with tomatoes, carrots and onions, rolled up for the winter. The salad contains a large amount of vitamins and macronutrients, which are so necessary in the autumn-winter period, therefore it will become a real vitamin preparation for the winter.Bright, crisp, moderately salty and spicy, the salad will serve you as an excellent alternative to a salad made from fresh store vegetables.

With great pleasure I would like to advise you to prepare a delicious and very satisfying "Autumn" salad with cabbage and bell peppers for the winter. Fragrant harvesting can be a great alternative to sauerkraut. Juicy vitamin salad is perfect for any hot dishes and will decorate your dining table.

"Donskoy" salad is very popular with most housewives. I want to propose a recipe for a delicious and juicy "Donskoy" salad with cabbage for the winter. Making a flavorful snack requires simple and affordable ingredients. Delicious salad is perfect for any festive meal or family dinner.

Kuban salad is a popular appetizer that housewives love for its simplicity and abundance of vegetables. In order to preserve the beneficial properties, the salad does not need to be sterilized; it is perfectly stored after extremely light heat treatment.

Kuban salad with cabbage, pepper, tomato and cucumbers retains the wonderful aromas of freshly cut salad, so housewives often tend to roll up more cans of such a snack for the winter. The pungency of the salad should be adjusted by adding hot pepper.

Some housewives like to add white cabbage to the Danube salad. It softens the taste of tomatoes and peppers. It also helps to harvest cabbage in another way, which is usually quite large.

A delicious and juicy salad made from simple and affordable ingredients, which will definitely decorate any festive meal or family dinner. It is very easy to prepare such a salad, and long-term storage will provide you with this fragrant snack all year round.