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Campfire mushrooms with soy sauce

0
1270
Kitchen Caucasian
Calorie content 38.5 kcal
Portions 2 port.
Cooking time 120 minutes
Proteins * 6.4 gr.
Fats * 0.6 g
Carbohydrates* 3.3 gr.
* per 100 gr. product
Campfire mushrooms with soy sauce
Content

A very aromatic and tasty snack will be made from mushrooms with soy sauce. Thanks to the rich taste of soy sauce, you don't need any other spices. And instead of an oven, a fire in nature is suitable. This dish will be approved by vegetarians and those who adhere to proper nutrition.

Ingredients

Cooking process

step 1 out of 3
Wash the champignons, transfer to a bowl, pour over them with soy sauce. Leave the mushrooms in the refrigerator for 2 hours. Remove the mushrooms from the refrigerator, string the mushrooms onto the skewers.
step 2 out of 3
Cook the mushrooms over cooling charcoal. Place the skewers on the grill and grill for 15 minutes, turning them occasionally. Make sure that the mushrooms are not burnt.
step 3 out of 3
Serve the appetizer straight off the grill while it's hot.

Bon Appetit!

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