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Oatmeal charlotte

0
1281
Kitchen German
Calorie content 141.1 kcal
Portions 6 port.
Cooking time 30 minutes.
Proteins * 7.5 g
Fats * 3.5 gr.
Carbohydrates* 32.2 g
* per 100 gr. product
Oatmeal charlotte
Content

There are many options for charlotte. Everyone loves this dessert. I propose to cook an easy recipe for oatmeal charlotte. Delicate pie will definitely be appreciated by those who follow their figure and nutrition. Who said that people who lead a healthy lifestyle don't eat sweet baked goods?

Ingredients

Cooking process

step 1 out of 4
Pour the oatmeal into a separate container, add baking powder and mix well. If you are using long-boiled oat flakes, grind them with a coffee grinder, and then combine with a baking powder and mix well.
step 2 out of 4
Place the chilled egg whites in a deep bowl, add the sugar substitute and beat with a mixer until firm peaks.
step 3 out of 4
Gently combine the beaten egg whites with the oatmeal or chopped oatmeal in an upward motion to prevent the whites from falling off. Prepare a baking dish. Lubricate the mold with a little oil and sprinkle with a little breadcrumbs. Gently transfer the dough and smooth with a silicone spatula.
step 4 out of 4
Wash the apples well, cut in your favorite way. It is not necessary to peel the skin. Place the apples on top of the dough. Transfer the form to a well-preheated oven. Bake for 30 minutes at 180 degrees. Check readiness with a wooden skewer. Remove the charlotte from the oven and let cool.
Gently transfer the finished cake to a dish. Charlotte turns out to be airy and light. Brew aromatic coffee and enjoy a healthy dessert!

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