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Charlotte on mayonnaise with pears in a slow cooker

0
483
Kitchen German
Calorie content 163.3 kcal
Portions 4 port.
Cooking time 80 minutes
Proteins * 8.8 g
Fats * 4.9 gr.
Carbohydrates* 28.3 g
* per 100 gr. product
Charlotte on mayonnaise with pears in a slow cooker
Content

Charlotte is an amazing dessert that is very easy to make at home. Especially if you use a multicooker for this. A delicious delicacy does not burn at all and turns out to be incredibly soft, with an appetizing golden brown crust. Real jam!

Ingredients

Cooking process

step 1 out of 5
We break the eggs, add granulated sugar and mayonnaise to them, stir and beat everything thoroughly with a mixer.
step 2 out of 5
Add 1 teaspoon of baking soda and extinguish it with vinegar, mix. And we begin to gradually add flour.
step 3 out of 5
My pears, cut into halves and core. Cut the pears into small pieces, add them to the dough and stir.
step 4 out of 5
Carefully coat the multicooker bowl with vegetable oil, fill in the dough and level it. We set the “Baking” mode for 1 hour and bake under a closed lid.
step 5 out of 5
We take out the charlotte from the multicooker and let it cool completely.

Bon Appetit!

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