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Charlotte with pears and sour cream

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934
Kitchen German
Calorie content 210.8 kcal
Portions 8 port.
Cooking time 45 minutes
Proteins * 3.9 gr.
Fats * 8 gr.
Carbohydrates* 41.2 g
* per 100 gr. product
Charlotte with pears and sour cream
Content

Here is an unusual option for making charlotte - on sour cream with pears. These baked goods are easy to prepare, but surprisingly tasty! Dessert in the form of charlotte with pears can not only diversify home tea drinking, but also decorate the festive table. Both children and adults will be happy with this delicacy!

Ingredients

Cooking process

step 1 out of 5
Beat eggs with sugar, vanilla and sour cream.
step 2 out of 5
Next, add baking powder and wheat flour to the resulting mixture. Stir all ingredients thoroughly to get a homogeneous dough.
step 3 out of 5
Rinse the pears, peel, cut the core. Next, cut the pears into large slices.
step 4 out of 5
Grease a baking dish with a piece of butter, place half of the finished dough there. Then lay out the prepared pears. Top them with the remaining dough. We send the future baked goods for 30 minutes to the oven, preheated to 180 degrees.
step 5 out of 5
Cool the finished baked goods, sprinkle with powdered sugar, cut into portions and help yourself! Charlotte with pears on sour cream is ready!

Enjoy your tea!

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