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Charlotte with strawberries without apples in a slow cooker

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923
Kitchen German
Calorie content 197 kcal
Portions 8 port.
Cooking time 80 minutes
Proteins * 5.1 gr.
Fats * 4.3 gr.
Carbohydrates* 41.5 g
* per 100 gr. product
Charlotte with strawberries without apples in a slow cooker
Content

A fragrant charlotte with strawberries will be appreciated by many sweet tooth. Dessert can be baked in a multicooker, which will greatly simplify the cooking process. Serving the dish decorated with fresh berries will impress the guests.

Ingredients

Cooking process

step 1 out of 5
We break four eggs, add a pinch of salt and sugar to them. Beat for a long time until a rich foam forms. The content should increase several times.
step 2 out of 5
Add vanilla sugar to the whipped mixture. Beat again. Sift flour and add baking powder. Mix the dough thoroughly.
step 3 out of 5
Pour the dough into the oiled multicooker bowl. Let's prepare the filling. If we use fresh strawberries, then rinse them, get rid of the leaves and dry them. Let it thaw and dry frozen. We use small berries entirely, large ones - cut into two parts. We send them to the test.
step 4 out of 5
We turn on the "baking" multicooker mode. In the technique from different manufacturers, the cooking time may differ, with us - 1 hour 5 minutes. After the end of the program, we check the readiness, if necessary, bake for another 10-15 minutes. We take out the charlotte from the bowl.
step 5 out of 5
You can decorate the dessert with fresh strawberries. The more berries, the more spectacular the dish will turn out.

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