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Charlotte with apples and cinnamon

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709
Kitchen German
Calorie content 153.5 kcal
Portions 12 port.
Cooking time 80 minutes
Proteins * 6 gr.
Fats * 4.8 gr.
Carbohydrates* 28.2 g
* per 100 gr. product
Charlotte with apples and cinnamon
Content

The combination of apples and cinnamon is a rich aroma and taste of a festive cozy atmosphere. This charlotte is perfect for a family evening and will delight guests with a cup of tea.

Ingredients

Cooking process

step 1 out of 8
Peel the apples and cut into small cubes. We send them to a separate container. Add cinnamon and honey there.
step 2 out of 8
Stir the ingredients for the filling and leave to infuse while we prepare the dough.
step 3 out of 8
We break 10 eggs, add 2 cups of sugar to them.
step 4 out of 8
Beat eggs with sugar until foamy. Sift flour here. Mix the dough thoroughly. The mass should be homogeneous and resemble thick sour cream.
step 5 out of 8
Cover the baking dish with butter. Pour in half of the dough there.
step 6 out of 8
Spread the filling of apples, cinnamon and honey evenly on the dough.
step 7 out of 8
Fill the charlotte with the remaining dough.
step 8 out of 8
Preheat the oven to 200 degrees and bake the dish for 50 minutes. Serve warm. Enjoy your tea!

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