Charlotte with frozen cherries in the oven

0
637
Kitchen German
Calorie content 218.4 kcal
Portions 5 port.
Cooking time 45 minutes
Proteins * 6.9 gr.
Fats * 3.7 gr.
Carbohydrates* 45.8 g
Charlotte with frozen cherries in the oven

On winter evenings, you really want to please yourself and your loved ones with something tasty, something reminiscent of the warm days of summer. Charlotte with frozen cherries will help you quickly and easily revive joyful memories.

Ingredients

Cooking process

step 1 out of 5
Grease a baking dish with butter and sprinkle with semolina. Put the previously thawed pitted cherries on it.
step 2 out of 5
Separate the whites from the yolks. Gradually adding sugar, beat the whites well.
step 3 out of 5
Beat the yolks slightly, add to the whites, mix. Gently add flour little by little until a smooth dough is obtained.
step 4 out of 5
Pour the dough into a mold over the cherries. Bake for 40 minutes in a preheated oven at 180 degrees.
step 5 out of 5
Charlotte with frozen cherries can be served!

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