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Frozen sorrel sorrel soup

0
2023
Kitchen Russian
Calorie content 89.5 kcal
Portions 6 port.
Cooking time 35 minutes
Proteins * 3.6 gr.
Fats * 6.1 gr.
Carbohydrates* 6.4 gr.
* per 100 gr. product
Frozen sorrel sorrel soup
Content

Here is a wonderful recipe for sorrel soup, which is easy to prepare. After freezing sorrel, this soup can be prepared at any time of the year. Just imagine: it is snowing outside the window, and you have delicious summer soup for lunch! The refreshing taste and health benefits of sorrel soup will keep you awake all day!

Ingredients

Cooking process

step 1 out of 7
Peel the carrots, rinse in water and cut into thin slices.
step 2 out of 7
Peel the onions and chop finely. We send prepared vegetables to a preheated pan with vegetable oil. Keep on fire until the carrots are soft.
step 3 out of 7
Peel the potatoes, rinse and cut into small cubes. We collect water in a saucepan, put potatoes there and put on fire.
step 4 out of 7
Boiled eggs must be peeled and cut into small pieces.
step 5 out of 7
Add fried vegetables and frozen sorrel to the pot with ready-made potatoes. Cook the dish for about 5-7 minutes.
step 6 out of 7
Next, you need to season the sorrel soup with salt and pepper. When the soup is removed from the heat, add the sour cream.
step 7 out of 7
Pour the finished sorrel soup into plates, add chopped eggs to it. Delicious and appetizing frozen sorrel soup is ready!

Bon Appetit!

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