Chocolate muffins with cherries

0
1655
Kitchen American
Calorie content 325.6 kcal
Portions 8 port.
Cooking time 35 minutes
Proteins * 7.2 gr.
Fats * 22.5 g
Carbohydrates* 47.3 g
Chocolate muffins with cherries

Cherries in combination with chocolate give baked goods a special taste and aroma, which is why such muffins are popular and decorate any table. You can use any cherry: fresh, canned or frozen. In this recipe, you are invited to make chocolate muffins with dried cherries.

Ingredients

Cooking process

step 1 out of 9
Immediately turn on the oven to heat up to 200 ° C. Melt a piece of butter over low heat or in the microwave. Then cool it down to home temperature.
step 2 out of 9
Chop black and white chocolate into small pieces with a knife.
step 3 out of 9
In a separate bowl, sift the required amount of flour on a sieve. Add sugar, baking powder, baking soda to it and add a pinch of salt. Mix these dry ingredients well.
step 4 out of 9
Transfer chopped chocolate and dried cherries to the dry mixture and stir.
step 5 out of 9
Break the eggs into another bowl and whisk them a little.
step 6 out of 9
Add yogurt to the beaten eggs and beat a little more.
step 7 out of 9
Pour melted butter into this liquid mixture and stir.
step 8 out of 9
Pour the flour mixture with chocolate and dried cherries into the resulting liquid mixture and knead the dough with a spatula.
step 9 out of 9
Line the muffin tins with paper inserts and place the prepared dough in them. Bake muffins in preheated oven for 20 minutes.

Bon Appetit!

 

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