Chocolate manna with banana

0
1221
Kitchen Russian
Calorie content 200.5 kcal
Portions 4 port.
Cooking time 90 minutes
Proteins * 7 gr.
Fats * 7.2 gr.
Carbohydrates* 36.9 gr.
Chocolate manna with banana

Chocolate manna with bananas is just an incredible homemade dessert! Such a delicacy will decorate any tea party and will not linger on the plates. Delicate, soft pie with a unique aroma just asks for a mouthful! A real delight!

Ingredients

Cooking process

step 1 out of 5
Mix eggs with granulated sugar and beat them with a mixer into a thick mass.
step 2 out of 5
Combine semolina with sour cream and mix.
step 3 out of 5
Cut the bananas into small pieces.
step 4 out of 5
Put baking powder, cocoa into the semolina mass and add the egg mixture and bananas. Mix everything thoroughly.
step 5 out of 5
We cover the baking dish with parchment and spread the dough on it, level it over the surface of the mold. We bake manna for 30-40 minutes. at a temperature of 180-200 degrees. Sprinkle the finished manna with icing sugar.

Bon Appetit!

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