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Pork ribs shulum

0
1395
Kitchen Caucasian
Calorie content 69.4 kcal
Portions 6 port.
Cooking time 90 minutes
Proteins * 3 gr.
Fats * 4.4 gr.
Carbohydrates* 7.2 gr.
* per 100 gr. product
Pork ribs shulum
Content

This recipe may well claim to be one of the most delicious shulum soups. It is prepared on pork ribs. The broth turns out to be rich and satisfying, and the meat is soft and juicy.

Ingredients

Cooking process

step 1 out of 5
Wash the ribs and chop them into smaller pieces, cover with water and cook for 50-60 minutes.
step 2 out of 5
Peel, wash and chop onions, potatoes and carrots in random order.
step 3 out of 5
Send vegetables and tomato paste to the pot.
step 4 out of 5
After 10 minutes, pour in the milk, salt and season with pepper to taste. Continue cooking the shulum until the potatoes are done.
step 5 out of 5
Garnish with fresh herbs before serving.

Bon Appetit!

 

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