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Pickles with mustard

5719

Kitchen Russian

Calorie content 106.8 kcal

Portions 2 p.

Cooking time 70 minutes

Proteins * 1.7 gr.

Fats * 1.5 gr.

Carbohydrates* 22.4 gr.

Content

A rare feast is complete without such a popular and common snack as pickles. They are especially relevant in winter. Each housewife is trying to find her own recipe for cucumbers for the winter in order to please loved ones. The mustard pickles recipe will definitely meet your expectations.

Ingredients

Cucumbers 1 kg Lemon 0.5 pcs. Mustard 2 tbsp Granulated sugar 2 tbsp Salt 0.5 tsp

Cooking process

We select cucumbers of approximately the same size.

Wash cucumbers, soak in cold water for an hour. After that, cut the cucumbers into slices.

For pouring in a deep bowl, mix the juice of half of the squeezed lemon with mustard, stir. Then add sugar and salt to the mixture, mix thoroughly again.

Put the sliced cucumbers in a container or jar, pour over the filling. Close the container with a lid, shake it. We put cucumbers with mustard in the refrigerator. An hour later, pickles can already be tasted. Bon Appetit!