Solyanka without tomato paste

0
2827
Kitchen Russian
Calorie content 100.9 kcal
Portions 4 port.
Cooking time 60 minutes
Proteins * 4.1 gr.
Fats * 10 gr.
Carbohydrates* 6.4 gr.
Solyanka without tomato paste

Solyanka is so called because it combines many different products. The aroma and taste of the soup depends on the type and amount of components. At your discretion, you can add or exclude certain products from the recipe.

Ingredients

Cooking process

step 1 out of 4
Pour water into a saucepan and put it on fire. Wash and peel vegetables. Cut the potatoes into cubes and place in a saucepan. Cut the sausages into slices, the smoked sausage into small strips, put them in a saucepan.
step 2 out of 4
Grate the pickled cucumbers on a coarse grater, this can be done right over the pan.
step 3 out of 4
Grate the carrots, cut the onion into half rings. In vegetable oil, fry the carrots and onions until golden brown. Transfer the roast to a saucepan.
step 4 out of 4
Bring the contents of the pan to a boil, add chopped garlic, finely chopped herbs, spices, salt the soup if necessary. Olives and capers can be added if desired. Cook for another 8-10 minutes. ready-made soup can be served with sour cream.

Bon Appetit!

 

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