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Solyanka with mushrooms, cabbage and tomatoes for the winter

1
4464
Kitchen Russian
Calorie content 27.3 kcal
Portions 6 l.
Cooking time 1 minute.
Proteins * 0.4 gr.
Fats * 1.3 gr.
Carbohydrates* 6.4 gr.
* per 100 gr. product
Solyanka with mushrooms, cabbage and tomatoes for the winter
Content

To prepare a delicious mushroom hodgepodge, you can use any forest mushrooms: porcini, boletus, boletus, boletus or honey mushrooms. We use, for example, chanterelles and prepare them with vegetables to enjoy an amazing hodgepodge in winter.

Ingredients

Cooking process

step 1 out of 10
Sort out the mushrooms, put in salted water and leave for 30 minutes. Drain, rinse the mushrooms and boil for 20 minutes, removing the foam with a slotted spoon. Let the water drain from them by transferring to a colander. Heat oil in a skillet and transfer mushrooms to it. Fry, stirring, for 5 minutes and cover.
step 2 out of 10
Finely chop the peeled and washed onion and place with the mushrooms.
step 3 out of 10
Put the tomatoes in a bowl of boiling water for a couple of minutes, then remove the skin from them.
step 4 out of 10
Cut them into small wedges and add to the mushroom frying.
step 5 out of 10
Peel the carrots, chop on a grater and transfer to the rest of the ingredients.
step 6 out of 10
Add the spices, stir and cook over low heat for 30 minutes, covering the skillet with a lid.
step 7 out of 10
Shred cabbage into small pieces. Shake it with your hands and transfer it to a separate saucepan, on the bottom of which the oil is poured.
step 8 out of 10
Simmer the cabbage over low heat for 5 minutes until it softens slightly, and transfer to other vegetables in a skillet.
step 9 out of 10
Keep the vegetables on the fire, stirring for 60 minutes, until the cabbage is tender. 10 minutes before the end of cooking, pour in the vinegar, stir and simmer for the remaining time.
step 10 out of 10
Place the hodgepodge in sterilized jars and tighten the lids. Turn the container over onto the lids and cover with a blanket until it cools completely for a day.

Bon Appetit!

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Comments (1) 1

add
Irina 07-09-2020 04:50

where to get such a frying pan so that 6 liters of hodgepodge will enter it? Maybe you need to put everything in a saucepan?

to answer
Site administration

Can also be put into a saucepan.

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