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Sausages in pita bread with Korean carrots

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1318
Kitchen World
Calorie content 148.7 kcal
Portions 3 port.
Cooking time 50 minutes
Proteins * 18.2 g
Fats * 7.5 g
Carbohydrates* 15.8 g
* per 100 gr. product
Sausages in pita bread with Korean carrots
Content

You will get almost homemade shawarma from pita bread, sausages and Korean carrots. It is very convenient to take such a snack with you on the road or for a picnic.

Ingredients

Cooking process

step 1 out of 6
Fry the sausages a little in a pan.
step 2 out of 6
Wash the vegetables. Cut the cucumber into thin strips, cut the tomato into slices. Put lettuce, cucumbers, tomatoes and Korean carrots in the middle of the pita bread, pour with a mixture of mayonnaise and ketchup.
step 3 out of 6
Add chives and sausage.
step 4 out of 6
Wrap the edges of the pita bread tightly around the filling.
step 5 out of 6
Fry the sausages in pita bread on both sides in a grill pan or barbecue grill.
step 6 out of 6
Serve hot pita bread with sausages.

Bon Appetit!

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