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Fried garlic arrows with onions - recipe

0
3044
Kitchen Russian
Calorie content 117.2 kcal
Portions 0.1 l.
Cooking time 35 minutes
Proteins * 1.5 gr.
Fats * 10.2 g
Carbohydrates* 8 gr.
* per 100 gr. product
Fried garlic arrows with onions - recipe
Content

Garlic arrows fried with onions are a great appetizer for the main course, as well as a unique salad dressing! It will not be difficult to prepare such a side dish, but guests will definitely appreciate this unusual and mouth-watering treat!

Ingredients

Cooking process

step 1 out of 4
Place the garlic arrows in a bowl and rinse with water.
step 2 out of 4
Cut out the part with the seeds and cut the arrows into small strips.
step 3 out of 4
Peel the onion and cut it into small pieces. Fry the onions in oil on a hot stove.
step 4 out of 4
Pour in the garlic arrows, add salt and season with pepper. Fry for about 7 minutes, until the arrows are tender.

Our appetizer is ready! Bon Appetit!

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