Arrows of garlic with tomato paste

0
3219
Kitchen Russian
Calorie content 211.5 kcal
Portions 6 port.
Cooking time 30 minutes.
Proteins * 2.2 gr.
Fats * 10.4 g
Carbohydrates* 45.9 gr.
Arrows of garlic with tomato paste

The original appetizer is made from garlic arrows. The dish will amaze you with its appetizing aroma, and tomato paste will add a special piquancy. The recipe will perfectly complement meat dishes.

Ingredients

Cooking process

step 1 out of 4
We wash the garlic arrows thoroughly, dry and cut them to a length of 7-10 cm.
step 2 out of 4
Pour a glass of water into a saucepan along with tomato paste. We put on a moderate heat and bring to a boil. Add vegetable oil, salt, sugar, pepper and bay leaves. We mix.
step 3 out of 4
We spread the prepared garlic arrows to the sauce. Stir and simmer for about 15 minutes. Add salt and spices as needed.
step 4 out of 4
Ready! Serve in plates with fresh parsley. You can also prepare the dish for the winter in a glass jar. Bon Appetit!

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