Categories
Blanks for the winter
  1. home
  2. ➠ Spices and herbs
  3. ➠ Arrows of garlic
  4. ➠ Fried garlic arrows

Fried garlic arrows

0
2428
Kitchen Russian
Calorie content 151.3 kcal
Portions 2 port.
Cooking time 15 minutes.
Proteins * 1.3 gr.
Fats * 15.2 g
Carbohydrates* 6.1 gr.
* per 100 gr. product
Fried garlic arrows
Content

Do you want to surprise your family with an unusual and at the same time quick-to-prepare dish? Then this recipe is for your case! Fried garlic arrows turn out amazing, with fantastic aroma and taste. Preparing such a dish is as easy as shelling pears - you just need to fry the garlic arrows in vegetable oil.

Ingredients

Cooking process

step 1 out of 5
Rinse the garlic arrows thoroughly under cold water. Then we dry a little, shaking off excess liquid.
step 2 out of 5
Then we cut off the upper parts from the arrows, where the seeds are formed. They are not suitable for frying. After that, you need to cut the garlic arrows into pieces, the length of which is about 4-5 cm.
step 3 out of 5
Pour salt into a container with pieces of garlic arrows and mix everything.
step 4 out of 5
Preheat a frying pan with vegetable oil and send garlic arrows to fry. We keep the cooking dish over the fire for about 10 minutes, stirring occasionally. At the end, season with black pepper.
step 5 out of 5
The readiness of the garlic arrows is easy to determine - they will become darker, softer and juicier. We lay out the finished dish on plates and serve warm to the table.

Enjoy your meal!

Similar recipes

leave a comment

Name
Email
Text *