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Dough for kystybai on milk without eggs

0
2344
Kitchen Tatarskaya
Calorie content 351.1 kcal
Portions 10 port.
Cooking time 25 minutes
Proteins * 8.8 g
Fats * 2.4 gr.
Carbohydrates* 77.5 g
* per 100 gr. product
Dough for kystybai on milk without eggs
Content

Kystybai is a flat cake with potato filling and folded in half. You can make the dough for this dish at home.

Ingredients

Cooking process

step 1 out of 5
Sift flour into milk, add sugar and salt, mix.
step 2 out of 5
Knead the dough with your hands until it comes off easily from your hands.
step 3 out of 5
The dough is very elastic. Divide it into the required number of parts.
step 4 out of 5
Roll out the dough into thin round cakes, it should hold its shape well.
step 5 out of 5
Sprinkle flour on the tortillas, let the dough rest for 3-5 minutes and start frying.

Bon Appetit!

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