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Pizza dough PP recipe

0
806
Kitchen World
Calorie content 181 kcal
Portions 2 port.
Cooking time 25 minutes
Proteins * 11.5 g
Fats * 8.9 gr.
Carbohydrates* 29.6 gr.
* per 100 gr. product
Pizza dough PP recipe
Content

For pizza lovers who keep an eye on their figure, I wholeheartedly want to recommend a recipe for a tender dough. The process of making a diet dough is outrageously simple. Making a low-calorie pizza dough requires the minimum amount of available ingredients.

Ingredients

Cooking process

step 1 out of 5
Put the required amount of soft cottage cheese in a deep container, and then add salt and dry mustard, break a chicken egg. Stir well until smooth using a whisk.
step 2 out of 5
Pre-grind the required amount of oatmeal in a coffee grinder or blender, and then add to the liquid ingredients.
step 3 out of 5
Knead to a soft elastic dough. Leave to swell for 15 minutes, then spread evenly over a circle on a silicone mat or baking paper.
step 4 out of 5
Then lay out your favorite filling in an even layer. Place the diet pizza in the preheated oven and bake until tender.
step 5 out of 5
Cool the finished low-calorie pizza a little and serve in portions.

Eat deliciously, lose weight easily!

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